Old Bay's Last Call: A Farewell CelebrationSaturday, December 23rd, 2017 | 2:00pm - 2:00am...and beyond!
Admission is $10 - Buffet Goes Until It's All Gone!
Kickoff with a Second Line at 1:30pm with
- The New Brunswick Brass Band
- Joe Coonan
- Hey Bulldog
- Mike Montrey Band
- Silent Knight's Silent Night Christmas Spectacular
'87 Throwback MenuEnjoy a taste from the history of The Old Bay
The following are select menu items we offered when we first opened our doors in 1987. Please enjoy these New Orleans dishes that are being offered at 1987 prices!!! All were created by Joseph Gonsoulin, our opening chef. He was born and raised in New Iberia, Louisiana, the heart of Cajun/Creole country. We recruited him during a trip to Louisiana in 1986 and he relocated to New Jersey to help get our restaurant started. He stayed with us for about 18 months. At that time he said "Tony I want to go back home", as the cultural differences and separation from family made him homesick. Thanks to Joe and all who have worked here in the past and present. I hope you will enjoy a taste from the history of The Old Bay. As they say in N'awlins "Laissez les bons temps rouler". Let the good times roll.
Happy HoursMonday - Friday From 4pm - 7pm
- 25% Off Drinks, Appetizers, Snacks & Sandwiches
- 100% Fun
Mystery Flights GameTuesday - Thursday | 4pm - 8pm
RULES OF THE GAME: Your beer meister has randomly selected six out of our twenty four from our award winning draft selection.
Four out of Six Right: Your next beer is on us.
Five out of Six Right: You'll receive a $25 Coupon.
Six out of Six Right: You join the ranks of a select few that we have dubbed the "Cicerone of Suds", our prize to you, a place on our Wall of Fame, your very own stainless steel Old Bay Growler, a $25 Coupon, and all of the fame and glory that comes along with it.